Mastering the Art of Southern Cooking

Delicious hams, country biscuits, mouth-watering soufflés, and so much more – all on your mobile device!

“The recipes are clear and produce delicious meals” – Dr. Susan Summers

With authority and passion, Southern cooking experts Nathalie Dupree and Cynthia Graubart reveal the essence of Southern food that delights, entices and satisfies. These receipes celebrate the “Mother Cuisine” of American cooking, with more than 750 Southern recipes and 650 modern variations.

Content Features:
-Over 700 recipes with tips and tricks
-Cleaning vegetables
-Scrubbing a country ham
-Making a soufflé
-Baking the perfect biscuits
-… and more!

“This is to Southern cooking what Julia Child’s Mastering the Art of French cooking is to classic French” - GLS

App Features:
•101 Fast and Easy Dessert Recipes!
•Easy to use navigation and UI
•Simple, easy-to-follow step by step instructions
•Highlight and bookmark functions
•Browse recent content for easy access
•Save your favorites and easily access recent information
•Share content with friends and family via social media and email
•Offline content – no internet connection required!

All recipes are explained and pictured with clarity and plenty of stories that entertain along the way! Traditional Southern recipes and ingredients are also given modern twists to make them relevant for today’s healthy lifestyle.